The beloved Black Forest Gateau is an indulgent dessert of German origin. Chocolate sponge is doused with a cherry syrup and layered with a combination of lightly sweetened whipped cream and black cherries. The cake is then topped with layers of chocolate ganache, chocolate shavings, and whipped cream and finished with fresh cherries on top. The components pair beautifully to produce a dessert that is not too sweet overall. Wunderbar!
6" feeds 4-6 pax.
Black Forest Gateau
Images are for illustration purposes.
Final design may have some variations.